Lunch Menu



6 wings covered with sauce of your choice. Served with Bleu Cheese dressing and vegetable sticks
$  6.49


Two juicy sliders made from fresh ground meat, topped with sautéed onions and provolone cheese
$  7.99

Pig Wings

Fried baby back ribs served with your choice of sauce.
$  7.99

Boudin Wontons

Crispy fried wontons stuffed with boudin and goat cheese.
$  6.49

Chips and Salsa Verde

Tomatillo and avocado salsa
$  3.49

Soup & Salads

Shrimp Gumbo

Traditional Louisiana gumbo served with rice.
$  5.99 Cup $9.49 Bowl

Seasonal Soup

Created by our chefs
$  3.49 Cup $5.49 Bowl

Chef’s Salad

Romaine and Arugula topped with fresh tomatoes, boiled egg, pickled red onions, grated gouda cheese, and fried seasonal vegetables
Add Grilled Chicken or 4 oz. Salmon Filet - $5
$  9.99

House Salad

Fresh mixed greens, cucumbers, tomatoes, garlic croutons
$  3.99

Blue Cheese and Grilled Steak Salad

Grilled steak served over romaine with marinated tomatoes, topped with blue cheese dressing
$  14.99

Soup & Salad

House salad with a cup
$  8.99 with gumbo
with seasonal soup $6.49


Add-ons Crispy Bacon $2, Sliced Avocado $2, Fried Egg $2, Choice of Cheese $1

Shrimp Po' Boy

Lightly breaded shrimp, tossed in a lemon Aioli sauce served on a hoagie bun with lettuce and Lemon Aioli slaw
$  10.99

Grilled Chicken

Moist and tender grilled chicken breast with melted Monterey jack and sliced avocado, served on a toasted bun
$  11


Grilled green tomatoes, bacon, and lettuce served on toasted(whole grain or white) bread, spread with a bacon jam
$  8.49

Pulled Pork Sandwich

Pulled pork shoulder on a toasted bun, served with coleslaw.
$  7.99

Edge Burger

Fresh ground mixture of chuck and brisket served on a toasted brioche bun
$  9.99

Bacon Swiss Burger

The Edge burger with sautéed mushrooms, swiss cheese, and bacon served with lemon Aioli
$  11.49

BBQ Burger

The Edge burger with pulled pork, Monterrey jack cheese, fried onions, and BBQ sauce
$  11.49

Tropical Burger

The Edge burger with pineapple and bacon chutney, and pickled red onion
$  11.49

South of the Bayou Burger

The Edge Burger with pepper jack, guacamole, and sautéed jalapenos
$  11.49

Portobello Burger

—(vegetarian) Grilled portobello mushroom, topped with swiss cheese and sautéed onions, and served on a toasted bun
$  10.49

Fish Sandwich

Six-ounce cod fillet, deep fried and served on a hoagie bun
$  9.99

Chicken Lettuce Wrap

Grilled blackened chicken breast served with pico de gallo and cilantro avocado sauce
$  10.49

Smoked Turkey Club

Smoked turkey, bacon, tomato, and lettuce served on toasted (whole grain or white) bread
$  7.99




14-ounce choice sirloin
$  19.99

Gulf Shrimp

Six jumbo shrimp, deep fried or grilled
$  14.99

Pan Seared Salmon

4oz ounce fillet served with a creamy herb sauce
$  12.99

Fried Ribs

The entrée version of our famous pig wings. Great with or without sauce
$  14.95

Catfish Plate

Deep fried Mississippi catfish fillet, served with 2 hushpuppies, fries and coleslaw (sides may be substituted)
add a second filet for only $4.00
$  12.99

Fish Tacos

Cod, beer battered and deep fried or sautéed, served with a lemon Aioli slaw and pickled red onions
$  11.49

Chicken Tenders

3 Deep fried jumbo tenders
$  9.99

Side Dishes

Garlic Smashed Potatoes

$  2

Vegetable Medley

$  3

Edge Fries

$  3

Wild Rice

$  3

Baked Potato

$  4

House Salad

$  3

Fruit (Seasonal)

$  3

Cole Slaw

$  2